Amy C.
Bioengineered ingredients being used by my local H-E-B
My issue with my local H-E-B, has nothing to do with poor customer service, I can, honestly, say that the level of service I received was set at a very high bar. I have become more aware of certain foods that have ingredients that are not natural, and even bioengineered. While the FDA seems to believe that these ingredients are safe, I am not so sure, and the labels used today are vague, to say the least. The more labels I read, tells me that many pre-made foods from the bakery and deli have “bioengineered ingredients”, and the labels are not much more specific beyond that phrase. After having a chat with a 28+ year bakery manager, I am resolved to keep reading the labels, because the use of less than natural ingredients will continue, for the time being.


