repprovisions.comReviews of repprovisions.com

Response from repprovisions.comJul 16, 2025

Hi Joann, Thank you so much for reaching out and for your feedback. I’m very sorry to hear you had a bad experience with our steaks. Typically we have great feedback on our steaks, so I’m really sorry this didn’t happen for you. Grass fed, grass finished steaks do have their own challenges at times when cooking the perfect steak, as they are very different from a grass fed, grain finished steak. What we try to help people understand, is that since we don’t feed any grain, it’s extremely difficult to make every beef finish exactly the same each time and it will vary from beef to beef due to genetic differences or seasonal differences in grass species they are grazing at the time. So although it’s the healthiest way to eat beef, one grass finished beef may not always be as tender as the next. The sirloin is typically a less tender cut than others. We do have some very specific prep and cooking tips that we like to share with our customers. If you have any left, we would be happy to share that with you. Again, I’m very sorry about that Joann. We really do appreciate you giving us a try.🥰🙏🏻

Response from repprovisions.comOct 24, 2024

Hi Ty, I’m very sorry that you had a bad experience. Typically we have great feedback on our steaks, so I’m really sorry this didn’t happen for you. Grass fed, grass finished steaks do have their own challenges when cooking the perfect steak, as they are very different from a grass fed, grain finished steak. Even the ground beef should be cooked differently. What we try to help people understand, is that since we don’t feed any grain, it’s extremely difficult to make every beef finish the same and it will vary from beef to beef due to genetic differences or seasonal differences in grass species they are grazing at the time. So although it’s the healthiest way to eat beef, one beef may not always be as tender as the next. Regarding the steak packaging, they are designed to cut right down the center and both steaks will remain vacuum sealed. But that is actually something that we will be changing and they will no longer be attached. Again, I’m very sorry about your experience. Thank you for giving us a try. We really appreciate it.

Response from repprovisions.comSep 9, 2024

Hi Jason, thank you for your honest review. We realize that grass finished beef does have its challenges when cooking the perfect steak. I’m so sorry your experience wasn’t a better one. Usually that particular cut is amazing! I hope you don’t give up on us just yet. Thank you again Jason. We truly are grateful for you for giving us a try. 🙏🏻🥰