IHOPReviews of ihop.com

1st time at ihop in jackson Michigan. I ordered a omelet with bacon, ham and American fries white toast and a mountain dew. The omelet was cold the potato in the omelet were cold and dry 1 slice of cheese cut in half on top of the omelet toast was cold and hard like it sat there for a few mins. On top of the bad food I was charged $25.00 for I didn't pay attention and I should have when I signed the receipt. No tip cause I left cash tip on table. I will never return to a ihop. No reason for getting charged $25.00 for a omelet. There's alot better restaurants that don't charge thst much for better food. I had to leave for a emergency otherwise I would have ssid something to management.

Microwaved T-Bone 🤮 extremely tough and white as pork! I only wash this app accepted pictures. This is nasty.

To IHOP Corporate Representatives and Whom It May Concern, I am writing to express my deep disappointment regarding a recent experience at IHOP #1447 located at 5224 Seawall Blvd., Galveston, Texas 77551. On March 27th, at approximately 9:30 p.m., I visited this location and ordered the gluten‑free pancakes—an item I have relied on for years. To my surprise, I was informed by management that IHOP has discontinued all gluten‑free pancakes and waffles nationwide. These waffles and pancakes were delicious! For individuals like myself who live with gluten sensitivity, Irritable Bowel Syndrome, or Crohn’s disease, this decision is more than an inconvenience. It removes one of the few safe, enjoyable breakfast options available when dining out. Your gluten‑free pancakes were not only delicious, they provided a sense of normalcy and inclusion for customers with autoimmune and digestive conditions. Having that option on the menu made many of us feel seen, valued, and accommodated. The removal of these items is devastating for those of us with limited food choices. On the night of my visit, the only items I could safely consume were hot chocolate and an omelette—neither of which I had my heart set on. Breakfast restaurants are already challenging for people with dietary restrictions, and IHOP had been one of the few places where we could enjoy something as simple and comforting as pancakes without fear of getting sick. I respectfully ask IHOP to reconsider this decision. Many restaurants are moving toward more inclusive menus to support customers with autoimmune diseases and food sensitivities. Bringing back gluten‑free pancakes and waffles would not only restore trust, it would reaffirm IHOP’s commitment to serving all guests with care and consideration. Sometimes a single corporate decision can have a significant impact—positive or negative—on entire communities of people. I hope this message helps convey just how important these menu items were to those of us who depend on them. Thank you for your time and for considering the reinstatement of these essential gluten‑free options. I am requesting a representative to please contact me at the number provided in my message sent to your company. My question to your executives is “Are you listening to your consumers?” Sincerely, Terrie S. Orange, Texas 77630

Wij namen twee maal ontbijt bacon was slap en de gebakken eieren waren lauw.Je krijgt 1 theezakje de rest moest ik betalen.Wij komen regelmatig al meer dan 40 jaar in Amerika heb dit nog nooit meegemaakt.Dit was voor ons hier de eerste en de laatste keer.Wij gaan naar Denny daar is alles goed en niet bij betalen voor je theezakje.Dit was in Orlando Florida.

If I could give them less than 1, I would. Ordered 2 of there value breakfast faves combo for $6.00 each. Ordered a orange juice for my little son and whipped cream on his pancakes. Bill was $18.64 because the watered down O.J. was $5.00 and the whip cream was $1.00. What a scam. Will never go again. Oh, did I say everything was greasy and cold. Terrible, terrible, terrible.

I was unhappy with the cheesecake pancakes. I guess I expected alot better. Sorry. I no longer like ihop.

Undercooked food, dirty silverware and table, asked for no onions got more onions than anything else. Got told the cook was in a mood, other tables not cleaned, trash overflowing. Manager refused to see us. Avoiding strongly advised.

They treat their employees unfairly. Don’t care about presentation. Drop your food off and you don’t see them again until they want money from you.