Bonefish GrillReviews of bonefishgrill.com

The service was great. Our server was Aliyah she was amazing. We visited on 2/14/25. Even with the restaurant Aliyah was the best server. We also thank Jared the kitchen manager for making our visit special.

My husband and I recently dined at Bonefish Grill Polaris on a busy Saturday night, and despite having reservations, we still had to wait a bit. However, it was clear the staff was putting in a tremendous effort to accommodate everyone. Once we were seated, our server, Kennedy, greeted us promptly, immediately bringing water, bread, and dipping oil. We appreciated how attentive he was throughout the evening. I ordered the Bang Bang Shrimp with an upgraded side, while my husband chose the Chimichurri Steak. The food was absolutely delicious, and Kennedy was fantastic—always there when we needed something, sometimes even before we realized we needed it! Overall, it was a wonderful and delicious dining experience, and we highly recommend Bonefish Grill Polaris. A server can make or break the experience and our server was excellent--the service really made it special!

The server Kim was excellent at Bonefish Grill, Plantation in South Florida. We were impressed with her service quality, engagement with every member of my family, menu suggestions and drink suggestions for each of us. It is truly said great businesses rest on the capable shoulders of great employees. Kim is a great employee. Thank you Kim

Our server named Bayu was excellent. Very friendly and professional. He checked on us several times during our dinner, but each time he waited until we were not eating as not to disturb us, which is such a great "Breath of Fresh Air" compared to other restaurants the server interrupts your meal. Bayu is one of the best we have encountered. Great service

My wife and I just ate for the first time at Bonefish, excellent food, but the best part was the friendly, exceptional server. Very helpful, knew the menu, and could explain how the food tasted by her own experience eating at the restaurant. Kelsie Miller is a great believer in Bonefish! She works in Johnson City, TN Thank You Phil

Hi. I had dinner by myself this afternoon. The sirloin steak was so tender and tasty and the server? waited to see if it was cooked to my order and it was. I have never had a server/cook wait to see if my steak was cooked to my order. Thank you. The Lump Crabmeat crab cake had lots of crabmeat in it. The server was very nice too. And I earned $5.00 off. Love Bonefish.

Warning: This review is a little long but for good reason. My wife and I had the opportunity to visit Bonefish Grill on University Drive in Coral Springs on Thursday, June 6th. We decided to try that restaurant for something different than the usual places like Outback Steakhouse or Red Lobster. We parked in the parking lot and walked in around 8pm. We usually like eating a little later in the evening when going out to avoid the dinner rush (crowded restaurants). Within 30 seconds of walking in, we were met by a young lady at the hostess station. She was very pleasant and asked where we would like to be seated. The restaurant was less than 50% occupied. My wife replied by saying, a booth but wherever is easier for the waitress. Without hesitation she took us to our table. The restaurant itself has a very inviting decor for a chain restaurant. It makes you feel relaxed. There we met our waitress within a few minutes we were met by a very nice young lady by the name of Rachel. Rachel throughout the entire evening was one of the nicest waitresses we had in a good long while. My wife ordered the Filet Mignon, and I ordered the Chilean Sea Bass. I also ordered their Sangria while my wife had a soft drink. The food was ready a little quicker than I expected and was delivered by the young lady who met us at the hostess station. That was a little usual but what happened next was really usual. The young lady asked my wife if the steak was cook correctly. I have never seen a hostess deliver the food from the kitchen let alone ask about the cook. My wife cut into it and took a bite and told her it was perfect. Likewise, my Chilean Sea Bass was awesome. The sangria was also one of the best I ever had. She was very nice, and my wife likes to award people that go above beyond a really cool looking pen. A few moments after the young lady left, Rachel returned and inquired about the food and whether we needed anything else. Rachel is a very warm person and had a way of making us feel special. Someone who is definitely a credit to the brand and the occupation. At one point we asked her for the hostess' name as we wanted to mention her in our review. Rachel told us her name was Katy. I started thinking Katy, I know that name from somewhere. I then followed up with another question. I said to Rachel, she's not the hostess, is she? Rachel smiled and chuckled a little and then said, no. Katy is the Managing Partner of the restaurant. Then it came back to me. I saw her name on the website - Katy Mears. In conclusion, I would like to say that was the nicest dining out experience we my wife and I have had in a while. Bonefish Grill is our new favorite restaurant of its class in the Coral Springs area, and we will definitely be back because of people like Rachel and Katy. Thank You, Chris and Sharon

Our server Howie is the best! He's the reason we keep going back to Bonefish Grill. He's very attentive and knowledgeable. We never have to ask him for anything. He always comes with refills before we run out.