Louise C.
Fry longer on.medium heat
I fried them in Olive oil, they took more like 5 or 6 mins each side, so they go all caramelized and lovely. Non stick pan. 😊 Best l have tried, especially in price range.
Beyond Meat is a Los Angeles-based producer of plant-based meat substitutes founded in 2009 by Ethan Brown.
Beyond Meat (beyondmeat.com) has 137 customer reviews on Five Star Index, with an average rating of 2.7 out of 5.
Is this your business?
Correct your details and reply to customers in public. Both are free.
Claim this listing
Food Production · Costa Mesa, California
Excellent
Food Production · SAN FRANCISCO, California
Excellent

Food Production · Los Angeles, California
Excellent

Food Production · Irvine, California
Excellent
Showing 46 reviews with 5 stars · Clear filters
Louise C.
I fried them in Olive oil, they took more like 5 or 6 mins each side, so they go all caramelized and lovely. Non stick pan. 😊 Best l have tried, especially in price range.
Jimmy R.
Can’t praise this enough. Perfect meat alternative in texture and taste. No guilt and still healthy considering it is processed. No animal saturated fats or hormones. 100%
Bobby S.
Can’t understand anyone not liking these. Also like any processed food, just don’t have too many a week. Also healthier than eating saturated fatty rotting meats. Lovely taste and very like the real thing so zero cruelty
Adam M.
Just cooked one of their burgers at home here in Germany. I've been a fan for years and everyone I introduce it to is also impressed. They taste better than most beef burgers. It's an entirely different level of wizardry than any other meatless burger. It just occurred to me I have no idea why they're not everywhere yet so I google around and found this page. I see one or two bad reviews describing the flavour and texture it has before it's finished cooking. They probably tried to do it like a rare beef burger. Don't try to cook it too fast, let the delicious crispy edged browning happen properly
Laquan J.
I love Beyond Meat products. My kids have never eaten meat. We are all vegans in my family. 10 years ago I saw a video of a pig being beaten and tortured on youtube (I thought it was my former neighbor at first, but it was an actual pig). I have been a vegetarian for almost 10 years and vegan for almost 3 years. Beyond Meat burgers are juicy and delicious. I can't wait for more new products they will be dropping.
Kim Strand H.
One of the best vegan meat alternatives I think. I always go for Beyond if they have it in restaurants and I love to cook with it myself. Combined with the right ingredients and spices I find the taste and texture really appetizing. I would definitely recommend (though I can see others disagree). We all have different tastebuds and expectations I suppose, but to me and my many and frequent dinner guests, the Beyond alternative remains a big hit.
Pidge
Game changing products. Beyond have revolutionised the meat alternative market.
Dheeps H.
I’d forgotten my wallet at home and I was sooo lucky to have a free burger (peri flavour) at Birmingham - it tasted delicious! Thank you as I would have gone hungry at work x