Humberto C.
It tastes good but like old coffee that…
It tastes good but like old coffee that has lost the vibrant, bold aroma. I was expecting the same experience I had when I was a boy in Cuba and that awesome smell of coffee when my mother was brewing it in the kitchen early in the morning hit my nostrils and lift me up from my feet! We grew it, tended it, harvested it, dried and turned the berries, cleaned it, selected it, roasted it, ground it, and brewed it pouring the hot water over the cotton fabric with the coffee held over the small porcelain covered pot. The aroma was incredible!